This very distinctive, rustic, robust and thirst-quenching beer smells sweetly of earth and announces spring. Its slightly cloudy “Naples yellow” colour is reminiscent of the dominant hues of spring flowers. Its thick fine head and its surprising mouthfeel of young shoots and hops leave an impression of lightness and liveliness. The yeasty finish is marked by a hint of citrus.
It goes well with poached freshwater fish in mousseline sauce and asparagus “à la flamande”.